Home
Page
Product
Selection 
Contact
Us
Privacy
Policy
Toll
Free
Search
Our Site
-D'awlin!
This site best viewed in 800 x 600 resolution or higher
Distinctively New Orleans Foods & Beverages
We accept these fine cards.
www.TotallyNawlins.Com

Banana's Foster
All you need is:
                           ¼ cup (½ stick) butter 
                           1 cup brown sugar 
                           ½ teaspoon cinnamon 
                           ¼ cup banana liqueur 
                           4 bananas, cut in half 
                           lengthwise, then halved 
                           ¼ cup dark rum 
                           4 scoops vanilla ice cream

Banana's Foster

Combine the butter, sugar, and cinnamon in a flambé pan or skillet. Place the pan over low heat either on an alcohol burner or on top of the stove, and cook, stirring, until the sugar dissolves. Stir in the banana liqueur, then place the bananas in the pan. When the banana sections soften and begin to brown, carefully add the rum. Continue to cook the sauce until the rum is hot, then tip the pan slightly to ignite the rum. When the flames subside, lift the bananas out of the pan and place four pieces over each portion of ice cream. Generously spoon warm sauce over the top of the ice cream and serve immediately. 
Product Selection

Pricing and Availability
These prices reflect current market prices and
are subject to availability and prices may change.

Toll Free | Customer Service Information

This page last updated Oct 05, 2006