SOS Oyster Shells - Mini Pecan Pie

Posted by Jamie Wimberly on 10/22/2015 to Recipes
SOS Oyster Shells - Mini Pecan Pie
Start thinking about holiday desserts! You can use SOS Oyster Shells for WAY more than just Oysters! Today, we're using them as Mini Pecan Pie pans. Check out the full recipe and purchase your SOS Oyster Shells with FREE SHIPPING!

Louisiana Trivia: In 1986 Louisiana government officially named this tasty treat as the "State Doughnut"!

Posted by Jamie Wimberly on 9/30/2015 to Recipes
Louisiana Trivia: In 1986 Louisiana government officially named this tasty treat as the
Crystal Hot Sauce 12 oz. The Answer: Beignets!

French Market Beignet Mix makes enjoying these Nawlins favorites easy! French Market Coffee & Beignets have been a tradition in the New Orleans area since 1890. The rich aroma and smooth taste has made French Market coffees a favorite in a city that made coffee drinking an art. Now, French Market has developed an equally tasty beignet mix. Makes approximately 12 beignets. Chefs all over the Nawlins area have developed creative ways to incorporate beignets in their food. Try this Emeril Lagasse recipe for Beignet Shrimp:

Breakfast is no exception to the greatness that is Cajun cooking. 'Nawlins knows good food any time of day.

Posted by Jamie Wimberly on 9/25/2015 to Recipes
Breakfast is no exception to the greatness that is Cajun cooking. 'Nawlins knows good food any time of day.
Eggs Sardou was created at Antoine’s, named after French playwright Victorien Sardou, and remains one of the grandest of the grand New Orleans egg dishes, of which there are many. I boiled fresh artichokes for this recipe, but it would certainly be alright to use good quality canned Artichoke bottoms, in fact, I wish I had, it wasn’t worth the extra effort and cost.

Seafood Courtbouillon

Posted by Jamie Wimberly on 9/14/2015 to Recipes

Deep Fried Turkey Recipe and Tips

Posted by Kyle Beerbohm on 9/14/2015 to Recipes
Deep Fried Turkey Recipe and Tips

We're not sure why deep-frying the Thanksgiving Turkey is so popular. It might be an ongoing obsession with Southern cooking, or a collective weakness for culinary gadgets. Or, perhaps the inherent excitement of cooking a whole turkey in several gallons of hot oil in your own backyard is just too much to resist. No matter the reason, we're fully on board with the deep-fried-turkey craze and here's why: Not only does deep frying produce a juicy, flavorful bird, but the whole process takes less than 2 hours and it frees up tons of oven space for all your favorite side dishes.

Oven Fried Sweet Potatoes

Posted by Jamie Wimberly on 9/13/2015 to Recipes
Oven Fried Sweet Potatoes

OvenFried Sweet Potatoes made with Tony Chacheres Creole Seasoning and fried in the oven for 45 minutes.

Estimated time: Prep time: 
Cooking time: 45 minutes
Serves: 7  

Featured Recipe: Layered Black Bean and Rice Jalapeño Dip

Posted by Jamie Wimberly on 8/17/2015 to Recipes
Featured Recipe: Layered Black Bean and Rice Jalapeño Dip
For this week's featured recipe, we wanted to make sure that you were SET for this upcoming football season! This tasty game day recipe starts the party with Zatarain’s Black Beans and Rice and layer it with chorizo, jalapenos and pepper jack cheese for a get-together of any kind.

FEATURED RECIPE: Cook Me Somethin' Mister Jambalaya Stuffed Bell Peppers

Posted by Jamie Wimberly on 8/10/2015 to Recipes
FEATURED RECIPE: Cook Me Somethin' Mister Jambalaya Stuffed Bell Peppers
We are so happy that we get to work with all of our vendors and carry some delicious products. Their food is THE BEST and we love to try all of their recipes. Because we love their recipes so much, we thought we'd share some of our favorites with you so you can enjoy them too! First up: Cook Me Somethin' Mister's Stuffed Bell Peppers. Mmmmm! Plus, we are offering a daily deal for each product that has a featured recipe! Prepare your palates for some southern goodness!

Back To School Recipes!

Posted by Jamie Wimberly on 8/9/2015 to Recipes
Back To School Recipes!
Back to school means back to week-day dinners, tail-gate parties and making sure that food is always readily available. We have some amazing recipes that will help you get back into a routine and make it as DELICIOUS as possible! Check them out!

Got a Sweet Tooth?

Posted by Kyle Beerbohm on 7/21/2015 to Recipes
Got a Sweet Tooth?
Steen's Cane Syrup is 100% Pure & Natural!!! For over 85 years, the Steen family has produced cane syrup, which today has become a staple in many of Nawlins most famous recipes. Check out this mouth watering bread pudding recipe!

Southern Strawberry Tea

Posted by Jamie Wimberly on 7/9/2015 to Recipes
Southern Strawberry Tea

There really is nothing more satisfying than sipping on a cold glass of sweet tea after a long afternoon of playing on a hot summer day.

As a child, when I heard the screen door slam and the melodic chimes of ice cubes chinking against crystal, I knew my mama’s sweet southern syrup was on its way.

One swallow of this strawberry sweet tea brought me straight back to the 90's where my days were spent crabbing off the docks, swimming in the pool, and soaking up the scorching New Orleans sun.

French Market Beignets Recipe!

Posted by Kyle Beerbohm on 7/5/2015 to Recipes
French Market Beignets Recipe!

French Market Beignets Recipe

We listed this delicious recipe for you to make at home. French Market Beignets are one-of-a-kind and are sure to bring a taste of New Orleans to your kitchen in the mornings. Make it for a birthday party, holiday, baby shower or any other gathering to impress your guests with your New Orleans baking skills.

Don't forget to purchase our French Market Beignet Mix, now on CLEARANCE! Pair it with French Market French Roast Coffee (also on sale) for a true blend of home.

July 4th NAWLINS Recipes!

Posted by Kyle Beerbohm on 7/1/2015 to Recipes
July 4th NAWLINS Recipes!
Starting to think about what you're putting on the grill this 4th of July? Well we got some ideas for you! From Grilled Onion Burgers to a Louisiana shrimp salad, you'll be sure to have a great time this 4th and an even tastier party! Check it out!

Cajun Land Gift Pack Red Beans Recipe!

Posted by Kyle Beerbohm on 6/15/2015 to New Orleans Famous Red Beans
Cajun Land Gift Pack Red Beans Recipe!
We love red beans on a Monday! Check out our Cajun Land Red Beans and Rice Recipe and don't forget to purchase our Cajun Land Gift Pack. A New Orleans favorite. Add one pound of smoked sausage, pickled pork, or ham.

Welcome to our online store

Posted by on 6/4/2014 to News
Welcome to our online store! Our team is proud to announce that we're now open for business, and we look forward to serving you all in the future. If you have any questions about this store or the products found within, please don't hesitate to contact us any time. Our website has been carefully designed to provide you with an amazingly flexible online shopping experience, and its ease of navigation is something we think you'll grow to depend on and appreciate. Feel free to browse our entire product catalog, and let us know if you have any questions, comments or concerns about the items housed within. Our team is always ready and willing to assist our customers, and we are happy for your visit.