Geaux Creole Seafood Boil
The Geaux Creole Seafood Boil is the perfect blend for your seafood boil. Whether you prefer to boil Crawfish, Crabs, Shrimp or the like, look no further than this award winning seafood boil blend. Geaux Creole Seafood Boil is complete with 16 different herbs and spices and is all you need to flavor up your seafood. What does that mean for you? Simply dump it in your pot and you are done! All you need after is to add your favorite fixins and enjoy the day.
Created in South Louisiana
Where else would you want to buy your seafood boil from? South Louisiana is second to none when it comes to perfecting the seafood boil and adding flavor. With the 16 herbs and spices it is just the right blend of flavor and kick why look anywhere else. The best part is Geaux Creole is lower in sodium than other “big” brands. That simply means more flavor in the boil and less swelling after your done.
Dump and Go
This bag is for boiling up to 35 lbs (1 sack) of Crawfish, 20 lbs of Shrimp, or 1 hamper of crabs. Its an all in 1 bag so once you get it you just dump it in the pot and roll. The only other thing to add is more cayenne if you like it hot and spicy, plus all your veggies and fixins such as corn, potatoes, hot dogs, lemons, oranges, cauliflower, garlic, onions, etc.
We know you wont be disappointed by this Award winning boil!